Menu

Diablo & Sons

Diablo & Sons Saloon is an original and independent lager & taco saloon.

Hours

Sunday – Thursday
We are open at 11am for lunch service.
Kitchen closes at 11pm | Bar open till 12am

Friday & Saturday
 We are open at 11am for lunch service.
Late Night Menu 11pm – 1am | Bar open till 2am

Weekend Brunch

Saturday & Sunday | 9AM – 1:30pm


Tacos
From The Fire
Provisions & Greens

Tacos

Barbacoa Short Rib -

Braised grass-fed beef, adobo, radish, cabbage, scallions, cotija // $4.25

Grandma Song’s Hot Pork -

Seared butt, Gouchujang, garlic, ginger, pickled cucumber, cilantro // $4.25

Heaven & Earth -

blood sausage, fried potato, habanero-apple jelly, salooon sauce // $3.75

Smash Fried Potato -

roasted chiles, manchego, horseradish hot sauce, saloon sauce // $3.25

Fiasco Bean -

pinto bean, roasted green chile, dry jack // $3.25

Idaho Catfish Po’ boy -

radish, cabbage, lemon drop, mayonnaise, preserved corn // $3.75

Angels on Horseback -

fried oyster, bacon, charred cabbage, lemon chile mayonnaise // $3.75

Crispy Pork -

charred apple & jalapeño relish, salsa verde, pickled onion // $4.25

Flame Grilled Skirt Steak (Family-Style Taco Platter) -

Chimichuri, salsa roja, habanero-onion pickle, flour tortillas // $19.50

Ram’s Head Mushroom (Family-Style Taco Platter) -

wood grilled maitake, pinto beans, salsa verde, habanero-onion pickle, flour tortillas // $17.00

Cowboy Pork Chop (Family-Style Taco Platter) -

roasted chili strips, salsa verde, charred pineapple & jalapeno relish, flour tortillas // $19.50

From the Fire

Fire Grilled Pork Ribs -

ancho rub, marmalade glaze // $14.50

Lava Lake Lamb Sausage -

hand cranked merguez-sytle, herbed salsa, piperade // $9.75

T-Bone Tacos -

red & green chimichurri, grilled green onion // $25.00

Wild Alaskan Sockeye -

market greens, pineapple-chile relish // $15.75

Wood-Grilled Burger -

House-ground grass-fed beef, fire-roasted anaheim, pepperjack, hand-cut fries, drive-in sauce. // $12.75

Burnt Wings -

horse radish hot sauce, crisp cucumber // $12.75

Saloon Provisions

Avocado -

Citrus // $3.75

Black Beluga Lentils -

sweet chiles, onion, tomato, citrus // $3.75

Burrata Cheese -

charred tomatillo & black salsa, corn chips // $11.25

Charred Broccolini -

Romesco, dry jack // $7.75

Fried Oysters -

Cocktail sauce // $10.75

Patatas Diablo -

organic Idaho russets, scallion, horseradish hot sauce, drive-in sauce // $6.00

Red Hot Tamales -

kurobuta pork, fresh stone ground masa, hot sauce. Fresh Masa // $3.25

Roasted Butternut Squash Soup -

crema, black peanut salsa*, chive // $4.75

Sister Riley’s Deviled Eggs -

smoked trout, charred leek, pickled heat // $4.25

Street Corn Croquettes -

hot pepper masa, pepper jack, chiles, grilled citrus // $8.25

Onion Rings -

masa crust, drive-in sauce // $5.25

From the Field

Acocado -

citrus // $3.25

Charred Romaine Caesar -

dry jack, bread crumbs // $9.75

Diablo Cobb -

Buttermilk fried chicken, house-cured bacon, pickled egg, fire-roasted pepper, avocado, tomato, cotija, buttermilk chive dressing // $14.00

Fall Panzanella -

mixed greens, halloumi, apple, red onion, fire roasted brussels sprouts, pepitas, roasted shallot vinaigrette // $12.50

Grilled Skirt Steak Salad -

mixed greens, radish, toasted pumpkin seeds, manchego, chili-lime vinaigrette // $14.50

Market Greens -

mixed greens, radish, toasted pepitas, chili-lime vinaigrette // $5.75

Smoked Trout Salad -

Mixed greens, pickled egg, herbs, grated fresh horseradish, charred leek, lemon vinaigrette // $13.50

Tomato -

lemon, micro leek, calabrian pepper // $3.25

Cavalry Beans -

Fire roasted chiles, dry jack, chile oil // $3.75

Apples & Melon -

cilantro, saloon brine // $3.25

Kids Menu

Catfish Sticks -

// $5

Quesadilla -

served with sliced apple. handcut french fries // $5.75

Tortilla & Cheese Roll-Up -

// $5

Dessert

Bread Pudding -

brioche, apples, creme anglaise, candied walnuts // $7.75

Buttermilk Tart -

huckleberry compote // $6.75

Ice Cream Taco -

ground Corn Waffle Shell, Vanilla soft-serve, salted caramel // $3

Molten Chocolate Cake -

arbol ganache, vanilla ice cream, salted caramel // $8.75

Vanilla Panna Cotta -

apple caramel, toasted peanuts, sea salt // $4.75
Lagers
Cocktails

Cocktails

3 Part Treatment -

mezcal, creme de cassis, ginger beer, lime // $9.00

Cacao Ritual -

Anejo tequila, sotol, habanero cocoa, absitnthe whipped cream // $10.50

Healthy Brew -

Reposado Tequila, aperol, grapefruit, lime, agave, soda, spicy smoked salt // $10.00

Invisible Elixir -

bozal ensamble mezcal, white creme de cacao, montenegro, moroccan bitters // $12.50

Juniper Tincture -

Wheeler's gin, orange liqueur, agave syrup, lime, sage, grapefruit bitters // $10.00

Mintflower Tonic -

St. Germain, lime, mint, soda // $8.00

Moral Suasion -

Spanish Vermouth, prickly pear, lemon, prosecco // $9.00

Norwegian Cure All -

Linie aquavit, muddled lemon, ginger beer // $9.25

Rye & Pepper -

woodford rye, ancho reyes, cynar, spicy chocolate bitters, scotch rinse // $13.00

Secret Desert Dram -

sotol, cointreau, lime, agave, salt rim // $10.00

Snake Oil Serum -

Elijah Craig, apple/fig reduction, lemon, angostura bitters // $9.25

Standard Restorative -

vodka, aperol, orange, vanilla soda // $10.00

The Hot Apple -

Gosling's 151, rye, mezcal, house ciderr // $10.00

Tomatillo Tonic -

Vida mezcal, ancho verde, tomatillo mix, jalapeno, spicy smoked salt // $10.00
Brunch
Brunch Drinks

Saturday & Sunday. 9am – 2pm

Breakfast Classics

Biscuit & Gravy -

Smoked corn & jalapeno gravy. Add egg or house bacon 2.00 Add lamb sausage 3.00 // $6.25

Chicken-fried Steak -

Smoked corn & jalapeno gravy, over-easy egg // $10.75

Migas -

Scrambled eggs, corn tortilla strips, salsa verde, fire roasted chiles & onions, seasonal vegetables, manchego cheese, flour tortillas // $9.75

Old Timer -

Scrambled eggs, bacon, spicy fried potatoes, charred bread // $9.75

The Diablo -

two hot tamale, house adob, beans, over-easy eggs, flour tortillas. Additional tamales 2.75 ea // $9.75

Iron & Fire

The Cowboy -

Grass-fed skirt steak, salsa roja, beans, flour tortilla, over-easy egg // $12.75

The Shepherd -

House merguez, crispy potato, piperade, manchego // $10.75

Kids

Bacon & Eggs -

Scrambled eggs, flour tortilla // $5.00

Silver Dollar Pancakes -

Maple syrup // $5.00

Tortilla & Cheese Roll-up -

Chips, salsa, apples // $5.00

Saloon Provisions

Fried Oysters -

Cocktail sauce // $10.75

Patatas Breakfast -

Idaho russets, scallion, horseradish hot sauce, over-easy eggs, drive-in sauce // $6.75

Patatas Diablo -

organic Idaho russets, scallion, horseradish hot sauce, drive-in sauce // $6.00

Pickled Cucumber -

aji chile powder // $3.75

Red Hot Tamale -

Kurobuta pork, fresh stone ground masa, hot sauce. Served with saltines // $3.25 ea

Sister Riley’s Deviled Eggs -

Smoked trout, charred leek, pickled heat // $5.25

Street Corn Croquettes -

Hot pepper masa, pepperjack, chiles, grilled citrus // $8.25

Onion Rings -

masa crust, drive-in sauce // $5.25

Small Goods

Avocado -

Citrus // $3.75

Black Beluga Lentils -

sweet chiles, onion, tomato, citrus // $3.75

Charred Bread -

// $2.00

Cornmeal biscuit -

Cultured butter, apple-habanero jelly // $2.50

House-Cured Bacon Skewers -

// $3.00

Lava Lake Lamb Sausage -

house ground merguez-sytle // $4.00

Pickled Cucumber -

aji chile powder // $3.75

Seasonal Fruit -

// $3.25

Sweet

Beignets -

cinnamon-sugar, apricot curd // $5.75

Campfire Toast -

brioche, house basil ricotta, seasonal jam // $5.75

Devils on Horseback -

bacon wrapped date, raclette, almond, honey, arbol chili // $1.75

House-made Cottage Cheese -

Pineapple-jalapeno jam // $6.50

Lagerhaus Pancakes -

beer batter, vanilla bean & chamomile maple syrup // $9.75

Tacos

Full English -

(Served with scrambled eggs and flour tortillas) pinto beans, bacon, blood sausage, roasted mushroom, fire roasted tomato // $10.75

Migas -

(Served with scrambled eggs and flour tortillas) corn tortilla strips, seasonal veggies, fire roasted chiles, salsa roja, cotija // $9.75

The Shepard -

10.75 // $house merguez, crispy potato, piperade, manchego

Brunch Drinks

Berries, Blood, and Bubbly -

Wheelers gin, lemon, blueberry and blood orange, bubbly // $10.00

Michelada -

Lager, clamato, lime, hot sauce, tajin // $8.00

Mimosa -

Bubbly, fresh squeezed grapefruit or orange // $6.00

Norwegian Paralysis -

Linie Aquavit, fresh orange, fresh pineapple, lemon, orgeat // $10.00

Tomatillo Mary -

Mezcal, ancho verde, tomatillo mix // $10.00
Tacos
Lunch Specials
Provisions & Greens

We are open at 11AM for Lunch Service

Lunch Specials

Cast-Iron Enchilada -

Mixed mushrooms, cheese trio, fresh corn tortilla, salsa verde, avocado salad // $11.50

Finger Steaks -

Tenderloin, Texas toast, handcut fries, cocktail sauce, drive in sauce // $16.50

Fried Catfish Sandwich -

Idaho catfish, house pickle, tomato, chopped romaine, remoulade, Idaho potato roll, hand-cut fries // $11.75

Lager House bratwurst -

Hand cranked pork sausage, kraut, stone-ground chile mustard, Acme pretzel roll, choice of side // $11.75

Smoked Chicken Salad Sandwich -

Jalapeno, apple, cilantro, onion, rocket greens, Bigwood brioche, corn tortilla chips.. add house smoked bacon $2.00 // $10.75

Tacos

Barbacoa Short Rib -

Braised grass-fed beef, adobo, radish, cabbage, scallions, cotija // $4.25

Grandma Song’s Hot Pork -

Seared butt, Gouchujang, garlic, ginger, pickled cucumber, cilantro // $4.25

Heaven & Earth -

blood sausage, fried potato, habanero-apple jelly, salooon sauce // $3.75

Smash Fried Potato -

roasted chiles, manchego, horseradish hot sauce, saloon sauce // $3.25

Fiasco Bean -

pinto bean, roasted green chile, dry jack // $3.25

Idaho Catfish Po’ boy -

radish, cabbage, lemon drop, mayonnaise, preserved corn // $3.75

Angels on Horseback -

fried oyster, bacon, charred cabbage, lemon chile mayonnaise // $3.75

Crispy Pork -

charred apple & jalapeño relish, salsa verde, pickled onion // $4.25

Flame Grilled Skirt Steak (Family-Style Taco Platter) -

Chimichuri, salsa roja, habanero-onion pickle, flour tortillas // $19.50

Ram’s Head Mushroom (Family-Style Taco Platter) -

wood grilled maitake, pinto beans, salsa verde, habanero-onion pickle, flour tortillas // $17.00

Cowboy Pork Chop (Family-Style Taco Platter) -

roasted chili strips, salsa verde, charred pineapple & jalapeno relish, flour tortillas // $19.50

Provisions & Greens

Avocado -

Citrus // $3.75

Black Beluga Lentils -

sweet chiles, onion, tomato, citrus // $3.75

Burrata Cheese -

charred tomatillo & black salsa, corn chips // $11.25

Charred Broccolini -

Romesco, dry jack // $7.75

Fried Oysters -

Cocktail sauce // $10.75

Patatas Diablo -

organic Idaho russets, scallion, horseradish hot sauce, drive-in sauce // $6.00

Red Hot Tamales -

kurobuta pork, fresh stone ground masa, hot sauce. Fresh Masa // $3.25

Roasted Butternut Squash Soup -

crema, black peanut salsa*, chive // $4.75

Sister Riley’s Deviled Eggs -

smoked trout, charred leek, pickled heat // $4.25

Street Corn Croquettes -

hot pepper masa, pepper jack, chiles, grilled citrus // $8.25

Onion Rings -

masa crust, drive-in sauce // $5.25

From the Field

Acocado -

citrus // $3.25

Charred Romaine Caesar -

dry jack, bread crumbs // $9.75

Diablo Cobb -

Buttermilk fried chicken, house-cured bacon, pickled egg, fire-roasted pepper, avocado, tomato, cotija, buttermilk chive dressing // $14.00

Fall Panzanella -

mixed greens, halloumi, apple, red onion, fire roasted brussels sprouts, pepitas, roasted shallot vinaigrette // $12.50

Grilled Skirt Steak Salad -

mixed greens, radish, toasted pumpkin seeds, manchego, chili-lime vinaigrette // $14.50

Market Greens -

mixed greens, radish, toasted pepitas, chili-lime vinaigrette // $5.75

Smoked Trout Salad -

Mixed greens, pickled egg, herbs, grated fresh horseradish, charred leek, lemon vinaigrette // $13.50

Tomato -

lemon, micro leek, calabrian pepper // $3.25

Cavalry Beans -

Fire roasted chiles, dry jack, chile oil // $3.75

Apples & Melon -

cilantro, saloon brine // $3.25

From the Fire

Fire Grilled Pork Ribs -

ancho rub, marmalade glaze // $14.50

Lava Lake Lamb Sausage -

hand cranked merguez-sytle, herbed salsa, piperade // $9.75

T-Bone Tacos -

red & green chimichurri, grilled green onion // $25.00

Wild Alaskan Sockeye -

market greens, pineapple-chile relish // $15.75

Wood-Grilled Burger -

House-ground grass-fed beef, fire-roasted anaheim, pepperjack, hand-cut fries, drive-in sauce. // $12.75

Burnt Wings -

horse radish hot sauce, crisp cucumber // $12.75

Kids Menu

Catfish Sticks -

// $5

Quesadilla -

served with sliced apple. handcut french fries // $5.75

Tortilla & Cheese Roll-Up -

// $5

Dessert

Bread Pudding -

brioche, apples, creme anglaise, candied walnuts // $7.75

Buttermilk Tart -

huckleberry compote // $6.75

Ice Cream Taco -

ground Corn Waffle Shell, Vanilla soft-serve, salted caramel // $3

Molten Chocolate Cake -

arbol ganache, vanilla ice cream, salted caramel // $8.75

Vanilla Panna Cotta -

apple caramel, toasted peanuts, sea salt // $4.75
Late Night Specials
Holy Hour

Late Night Specials

Cast iron nachos -

// $5.75

Cheeseburger Taco -

// $3.00

Patatas Diablo -

// $4.00

Pickle Plate -

// $3.00

Spicy Fried Potato Taco -

// $3.00

Spicy Kettle Corn -

// $2.00

Tamales (while they last) -

// $2.00

Vanilla Panna Cotta -

// $4.50

Holy Hour

5 Burnt Wings -

// $9.00

5 Fried Oysters -

// $8.00

Chef’s Taco -

// $2.00

Chips & Salsa -

// $3.00

Patatas Diablo -

// $4.00

Pork Rillette -

// $6.50

Saloon Spread -

6 plates to be shared. Serves 2-4 // $24.00

Spicy Kettlecorn -

// $2.00

Tamales -

// $2.00

Copyright Just Eat Local
Powered by Valice

By submitting this form, you are consenting to receive marketing emails from: Bittercreek Alehouse, 246 N8th street, Boise, ID, 83702, http://bittercreekalehouse.com. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email. Emails are serviced by Constant Contact